Tired of the trouble with fresh pumpkin? Discover the ease and great taste of RDM International’s canned pumpkin. They are a top supplier of quality canned pumpkin. Their product is perfect for making pies, soups, and many other dishes easier and tastier.

RDM International gets their premium pumpkins from local New England pumpkin growers. These farmers use sustainable farming practices and grow vitamin-rich, non-GMO pumpkins. Dickinson pumpkin variety from these efforts is famous for its great taste and color. Now, you can enjoy the quality and taste of freshly harvested organic pumpkin with the convenience of a store-bought pumpkin puree.

Key Takeaways

  • RDM International is a leading quality canned pumpkin supplier, offering a premium pumpkin puree made from sustainably grown, non-GMO pumpkins.
  • Their Canned Pumpkin is sourced from local New England pumpkin growers, including the renowned Dickinson’s Family Farm, known for its exclusive Dickinson pumpkin variety.
  • The canned pumpkin offers the convenience of store-bought pumpkin puree without sacrificing the quality and flavor of freshly harvested organic pumpkin.
  • RDM International’s pumpkin puree is a versatile ingredient perfect for sweet and savory dishes, from classic pumpkin pies to flavorful soups and curries.
  • The company’s commitment to sustainable farming practices and non-GMO ingredients ensures a high-quality, vitamin-rich pumpkin puree for your culinary needs.

Introduction to Canned Pumpkin Puree

Canned pumpkin puree is a must-have for your kitchen. You can use it in a lot of sweet and savory foods. It’s perfect for traditional pumpkin pies, muffins, and even soups and curries. This means canned pumpkin is a tasty and healthy choice for many recipes.

Making things with store-bought pumpkin puree saves you time. You won’t need to deal with fresh pumpkins. This is why more people, from home cooks to chefs, are choosing it. You can have the pumpkin flavor you love anytime, without waiting for fall.

Versatility of Canned Pumpkin

Canned pumpkin puree fits into lots of recipes, sweet or savory. It makes everything from pies to curries better. So, you can enjoy the natural taste and nutrients in your cooking.

Convenience of Store-Bought Pumpkin Puree

The convenience of store-bought pumpkin puree is great for everyone. It saves you from the hard work of getting fresh pumpkins ready. Canned pumpkin puree always tastes the same, no matter the season. This is why it’s perfect for all your pumpkin dishes, from lattes to cheesecakes.

Differences in Canned Pumpkin Brands

All canned pumpkin puree has pumpkin as the main part. Yet, different canned pumpkin brands vary in taste, feel, and quality. For instance, Libby’s uses a unique pumpkin for more flavor. But, brands like Farmer’s Market taste earthier since they’re organic.

It’s key to know these differences when you cook. Whether you’re making pie or a dinner, picking the right brand matters. It makes your dishes stand out.

Brand Flavor Profile Texture Best Use
Libby’s Rich, full-bodied Smooth, creamy Baking, desserts
Farmer’s Market Earthy, less sweet Creamy Savory dishes, soups
Thrive Market Slightly flat, less sweet Gritty Baking, cooking
Walmart Brand Moderate sweetness Smooth Baking, cooking
Target Brand Mild, balanced Slightly grainy Baking, cooking

Comprehensive Guide to Popular Canned Pumpkin Brands

There are many canned pumpkin brands, each with unique flavors and qualities. Knowing the differences can help you pick the best puree for your cooking.

Libby’s 100% Pure Pumpkin

Libby’s 100% Pure Pumpkin is a leading brand. It’s loved for its quality, rich taste, and smooth feel. Made from the unique Dickinson pumpkin, it offers both rich color and great flavor.

Farmer’s Market Organic Pumpkin Puree

Farmer’s Market Organic Pumpkin Puree stands out for its earthy taste. It’s less sweet than others, making it perfect for not-too-sweet recipes. This USDA-certified option is ideal for dishes where a mild pumpkin flavor is needed.

Trader Joe’s Pumpkin Puree

Trader Joe’s Pumpkin Puree is a popular choice, offering a similar taste to Farmer’s Market. It appeals to health-conscious customers. Known for being high-quality and minimally processed.

Thrive Market Organic Pumpkin Puree

Thrive Market’s Organic Pumpkin Puree has a flat taste and somewhat gritty feel. This might not be perfect for every recipe. Yet, it’s a good organic option for those on a budget.

Walmart Brand Pumpkin Puree

The Walmart brand offers a budget-friendly choice. The taste and texture might vary from brand to brand. It can work well for simple pumpkin dishes.

Target Brand Pumpkin Puree

Target’s pumpkin puree is another economic choice. Like Walmart’s, it can vary in taste and texture. Choose it carefully based on your recipe and flavor preferences.

Knowing about these popular canned pumpkin options helps you choose wisely. It ensures your dishes have the best taste and quality.

Quality Canned Pumpkin Supplier: RDM International

RDM International is a top quality canned pumpkin supplier. They work hard to get the best pumpkins from local New England farms. These pumpkins are carefully handled to keep their taste and goodness. RDM partners with Dickinson’s Family Farm to grow a special type of pumpkin just for their Canned Pumpkin.

Sourcing and Processing of Pumpkins

RDM International makes sure the pumpkins for their canned products are the best. They team up with Dickinson’s Family Farm. This farm is known for growing pumpkins that taste great and are packed with nutrients.

Quality Control and Certifications

RDM International takes quality control seriously to keep their good name. Their pumpkin products are certified as non-GMO. They test them a lot to make sure they are safe and meet the best quality standards. This means you can be sure RDM’s Canned Pumpkin is high-quality.

Choosing the Right Canned Pumpkin for Your Needs

When choosing a canned pumpkin for cooking, think about what you’ll use it for. For baking, go for known brands like Libby’s or ones from stores like Walmart. They have a nice pumpkin flavor and a creamy texture, perfect for sweets.

Baking with Canned Pumpkin

If you’re baking, stick to trusted brands of canned pumpkin. Their smooth puree makes delicious pies, muffins, and more. Your desserts will come out just right every time.

Savory Dishes with Canned Pumpkin

When making savory dishes like soups or pasta, choose a brand known for its earthy taste. Farmer’s Market or Thrive Market Organic are good options. Their pumpkins add a special flavor that complements other tastes well.

Benefits of Canned Pumpkin

Canned pumpkin puree is full of good things for your body. It has lots of vitamins, minerals, and antioxidants. It’s packed with vitamin A for your eyes and fiber for your gut health. Growing pumpkins for canning, like at Dickinson’s Family Farm, is good for the planet too.

Nutritional Value of Pumpkin

Pumpkin is a powerhouse of pumpkin nutrition. It’s high in vitamin A, as well as vitamins C, E, and B6. Plus, it gives you potassium, copper, and manganese. All these goodies help keep you healthy inside and out.

Environmental Impact of Canned Pumpkin

The environmental impact of canned pumpkin is low. Pumpkins are easily grown in an eco-friendly way. By canning pumpkin, we also cut down on food waste. This makes canned pumpkin a more green choice.

nutritional value of pumpkin

Tips for Storing and Using Canned Pumpkin

Storing canned pumpkin right is key to keeping its taste and freshness. Once you open a can, put the pumpkin puree in an airtight container. Then, store it in the fridge. It will stay fresh for 3-5 days this way. For unopened cans, keep them in a cool, dry place. They can last up to 2 years like this. Knowing how to store canned pumpkin means you can enjoy it any time of the year.

Recipe Ideas for Canned Pumpkin

Canned pumpkin is amazing and so useful in many dishes. You can make sweet or savory meals with it. For example, try making pumpkin pie or pumpkin bread. You can also make pumpkin soup and pumpkin curry. Adding pumpkin puree to your dishes gives them a rich, nutty taste. So, keep some cans of canned pumpkin at home. You will love what you can create with it.

Comparison of Canned Pumpkin vs. Fresh Pumpkin

Fresh pumpkin has a special taste and the joy of making it at home. But canned pumpkin puree is easier and more consistent. Canned pumpkin is ready to use without the need to clean, chop, and cook. The canning process keeps its nutrients and taste, available all year. The difference in recipes when using canned or fresh pumpkin is often small. This makes canned pumpkin perfect for busy cooks who love the pumpkin flavor.

Feature Canned Pumpkin Fresh Pumpkin
Convenience Readily available, pre-prepared, and easy to use Requires time and effort for cleaning, chopping, and cooking
Flavor Consistent, mild, and versatile flavor profile Unique, often more intense and earthy flavor
Nutrient Retention Canning process helps preserve nutrients Nutrients may degrade over time and with cooking
Availability Available year-round in most grocery stores Seasonal availability, often found in the fall
Price Generally more affordable Can be more expensive, especially out of season

The convenience and consistency of canned pumpkin puree is great for many cooks. It saves time and effort compared to fresh pumpkin. You can use canned pumpkin in many recipes. It’s a useful and flexible ingredient for baking or in savory dishes.

canned pumpkin vs fresh pumpkin


RDM International is an outstanding quality canned pumpkin supplier. They offer a top-notch pumpkin puree from non-GMO pumpkins. Their Canned Pumpkin is a top pumpkin puree brand for both home and professional chefs. It’s known for its consistent taste, smooth texture, and great nutrition.

RDM International’s canned pumpkin is perfect for baking pies and adding to savory dishes. It’s a reliable, high-quality ingredient for enhancing your cooking. The benefits of canned pumpkin include being long-lasting, consistently good, and easy to use. It’s a must-have for any kitchen.

Choosing quality canned pumpkin from RDM means enjoying the pure taste of pumpkin in your dishes. Plus, you’re supporting eco-friendly farming and high product standards.


What are the benefits of using canned pumpkin?

Canned pumpkin is handy, tasty, and full of nutrients. It’s great for both sweet and salty treats.You don’t have to cut and cook a fresh pumpkin. This saves you a lot of time and work.

How does the flavor and texture of canned pumpkin vary between brands?

Libby’s canned pumpkin has a rich taste and smooth feel. Organic brands might taste less sweet and more earthy.It’s important to know these differences when choosing for your recipes.

What makes RDM International a quality canned pumpkin supplier?

RDM gets its pumpkins from local New England farms. They work hard to keep the taste and nutrition in the pumpkins.They even grow their own unique kind of pumpkin. This shows they care about delivering high-quality products.

How should I store canned pumpkin once it’s been opened?

Move the open pumpkin to a sealed container and into the fridge. It stays fresh for a few days this way.But, unopened cans can be kept in a cool, dry spot for a long time.

What are some recipe ideas for using canned pumpkin?

Use your canned pumpkin in lots of dishes. You could make pies, muffins, or soups. Or try it in curries for a twist.Pumpkin’s mild taste mixes great with many flavors. So, it’s a great thing to always have at home.

What are the advantages of using canned pumpkin versus fresh pumpkin?

Canned pumpkin is easy and has a steady taste. You don’t have to work as hard as with fresh pumpkin.The canning process keeps the nutrients and flavor locked in. Also, you can get it any time of year.