Wholesale Frozen Green Asparagus – High Quality, Low Prices

Looking for bulk frozen asparagus? RDM International’s IQF Asparagus is your go-to. It’s Grade A, flash-frozen to keep vitamins A and C fresh. This ensures your dishes taste great and are nutritious.

Our product has ISO, HACCP, and FDA approval. This means every batch meets high quality standards. You can choose from 500g to 10kg packages or get customized sizes. It’s perfect for side dishes, salads, or main courses.

Enjoy a 24-month shelf life at -18°C. This makes it easy to stock up without worrying about waste. RDM International has been trusted by chefs and retailers for over 22 years. We offer reliable, ethical sourcing and convenience.

Key Takeaways

• Grade A quality with certifications like ISO and HACCP.
• Available in bulk frozen asparagus sizes, including customized orders.
• Preserves vitamins A and C through rapid freezing.
• Perfect for year-round use with a 24-month shelf life.
• Offers organic and cut options for diverse culinary needs.

Introduction to IQF Asparagus

IQF asparagus uses advanced freezing tech to keep it fresh. This method keeps your veggies crisp and full of nutrients all year. Let’s dive into how this innovation works.

What is IQF Asparagus?

IQF stands for Individually Quick Frozen. It freezes each spear alone to stop clumping and keep its texture. Unlike regular freezing, IQF asparagus explanation shows it saves vitamins like A, C, and K. It also keeps minerals like folate and fiber, making it great for healthy diets.

The IQF Process Explained

Big exporters like Peru and Mexico send IQF asparagus all over the world. Certifications like BRC and ISO check quality at every step. With the right freezing, each spear stays crisp—perfect for grilling, sautéing, or stir-fries.

Benefits of IQF Asparagus in Your Culinary Journey

Choosing IQF asparagus from suppliers like RDM International opens up a smarter cooking path. The benefits of IQF asparagus include saving time and keeping meals fresh. Convenient frozen asparagus eliminates prep work, allowing you to be creative in the kitchen.

Time-Saving and Convenience

IQF asparagus makes meal prep easier:

• No need to wash, cut, or thaw
• Ready in seconds, great for quick dinners
• Great for portion control, less food waste

Enhancing Flavor and Texture

IQF preserves natural taste and nutrients:

It keeps its crisp texture, ideal for roasting, stir-fries, or salads. Even after freezing, it stays vibrant green and crunchy.

Superior Quality and Preserved Freshness by RDM International

Choosing RDM International’s premium frozen asparagus means you get a top-notch product. Every step, from farm to freezer, is made with precision and care. This ensures the RDM International quality asparagus that both professionals and home cooks trust.

Rigorous Sourcing of the Finest Asparagus

RDM works with growers who focus on sustainability and purity. Their high standards mean:

• Asparagus is picked at the perfect time and checked for texture, color, and freshness right away.
• They choose suppliers who don’t use synthetic chemicals, so you get spears without pesticides or artificial additives.
• They also offer organic options for those who want non-GMO, earth-friendly choices.

The Expert Freezing Process

After it’s sourced, asparagus goes through a special process to keep it fresh:

• It’s blanched to stop spoilage, then frozen quickly within hours of being picked.
• IQF technology freezes each spear separately, so they don’t clump and stay crisp.
• Tests show this method keeps 95% of nutrients like vitamin K and folate, just like fresh asparagus.

RDM’s methods mean you get more than just convenience. You get a product that’s perfect for any season and always delivers top quality. Whether you’re grilling, sautéing, or roasting, every bite shows their commitment to excellence.

Versatility of IQF Asparagus in American Cuisine

From breakfast frittatas to fancy entrées, versatile frozen asparagus fits right in. Picture adding bright green spears to fettuccine Alfredo or mixing into quinoa salads. American cuisine asparagus is a star in both simple and fancy dishes. No need to thaw; just toss it into pans or salads for a burst of freshness.

• Pasta dishes: Mix into carbonara or pasta primavera recipes.
• Quick stir-fries: Add crunch to chicken lo mein or tofu stir-fry.
• Healthy snacks: Roast with olive oil for a crunchy, fiber-rich bite.
• Comfort food: Toss into soups or mac & cheese for a veggie boost.

Choose from 16-22mm spears for hearty roasts or 6-10mm for light salads. These versatile frozen asparagus meet BRC and HACCP standards, ensuring safety and quality. They’re perfect for quick meals or holiday feasts. Whether it’s Tex-Mex bowls or classic steak pairings, they fit right in with today’s dining trends. Get them in 2.5kg packs or 500g portions for effortless flavor all year.

How to Use wholesale frozen green asparagus in Your Favorite Dishes

Unlock the potential of frozen asparagus with these simple tips. Whether you’re a busy chef or a home cook, cooking with frozen asparagus makes it easy to boost flavor and nutrition. From quick meals to elegant dinners, asparagus recipes can fit any occasion.

IQF technology locks in freshness, so your meals stay vibrant. Start by thawing or cooking directly from frozen for convenience.

Incorporate into Side Dishes

• Roast spears with garlic and lemon for a 10-minute side.
• Blend into creamy soups or stir-fries for instant veggie boost.
• Top salads with chilled spears for a crisp, fresh texture.

Delicious Main Course Creations

• Stir into risotto with truffle oil for a gourmet touch.
• Wrap with prosciutto and bake in phyllo pastry for bite-sized appetizers.
• Layer into quiches or frittatas with goat cheese and herbs.

“Asparagus provides fiber, folate, and vitamins K and chromium, supporting digestive health and energy metabolism.” — Nutritional Science Journal

Pair with proteins like grilled chicken or fish for balanced meals. For extra flair, sprinkle Parmesan or add to pasta dishes. With asparagus recipes, creativity is key. Experiment today!

Tips for Storing and Cooking IQF Asparagus

Keeping IQF asparagus fresh involves the right storage and cooking. Here are some asparagus storage tips and cooking methods to keep it fresh and tasty.

Proper Storage Methods

• Store IQF asparagus at 0°F (-18°C) in your freezer for up to 24 months.
• Don’t thaw before cooking to keep the texture right—cook it straight from frozen.
• Use the original packaging to keep out moisture and smells; resealable bags also help.
• For the best taste and texture, use it within 8–12 months, even if it lasts longer.

Cooking Techniques to Preserve Freshness

Cooking asparagus right keeps it crisp and full of nutrients:

1. Add asparagus to dishes late in cooking to avoid overcooking.
2. Steam or stir-fry for 3–5 minutes to keep its natural flavor and color.
3. Don’t boil it for too long—this can lose vitamins and flavor.

“IQF asparagus retains up to 90% of its nutrients when cooked quickly,” says a 2023 study on frozen vegetable prep.

By following these tips, every stalk stays fresh and delicious. It’s perfect for stir-fries or side dishes.

Conclusion

When picking frozen asparagus, look for RDM International’s IQF varieties. Their quality frozen asparagus summary shows each spear is picked and frozen quickly. This keeps vitamins and flavor in, making it perfect for many dishes.

RDM uses top-notch, pesticide-free ingredients for all their asparagus. They offer organic choices for everyone. Plus, their asparagus lasts months without going bad, so you can buy in bulk.

Adding RDM’s asparagus to your meals is easy and delicious. It’s great for pasta or grilling, bringing restaurant taste home. Choosing RDM means you get great taste and convenience, perfect for today’s kitchens.