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Frozen Vegetables for Manufactures: Quality & Variety

Looking for a reliable, nutritious, and versatile source of frozen vegetables? Our IQF Fruits offer the best of nature’s produce, frozen to keep it fresh. At RDM International, we provide top-notch IQF vegetables. They are carefully selected and frozen to enhance your cooking.

Key Takeaways

  • Frozen vegetables have the same nutritional value as fresh ones. They also last longer and are available all year.
  • RDM International is a leading maker of high-quality IQF (Individually Quick Frozen) vegetables. We serve food manufacturers and wholesalers.
  • Our frozen vegetable selection includes favorites like carrots, peas, broccoli, cauliflower, and green beans.
  • Freezing keeps vegetables’ nutritional value and taste, making them a smart and green choice.
  • More people are choosing frozen vegetables for their ease, health perks, and flexibility in cooking.

Leading Frozen Vegetable Suppliers in the Industry

The frozen vegetable industry in the United States has a few big names. They offer a wide range of leading frozen vegetable suppliers, bulk frozen produce, and commercial frozen foods. General Mills Inc., J.R. Simplot Co., and ConAgra Foods, Inc. are among the top players.

General Mills Inc.

General Mills Inc. is based in Minneapolis, Minnesota. In the fiscal year ending May 30, 2014, they made $17.9 billion in sales. This shows they are a big name in leading frozen vegetable suppliers.

J.R. Simplot Co.

J.R. Simplot Co. is in Boise, Idaho. They made $6 billion in sales for the fiscal year ending August 31, 2014. This makes them a major bulk frozen produce supplier.

ConAgra Foods, Inc.

ConAgra Foods, Inc. is in Omaha, Nebraska. They made $3 billion in sales for the fiscal year ending May 31, 2014. This shows they are a big player in commercial frozen foods.

Other big names like Pinnacle Foods, Inc., Bonduelle North America, and The Pictsweet Co. also play a big role. They help meet the demand for leading frozen vegetable suppliers, bulk frozen produce, and commercial frozen foods.

RDM International: A Bulk Supplier of Frozen Vegetables

For food makers looking for a reliable frozen vegetable source, RDM International is a top choice. They are a leading bulk supplier known for quality. They work with businesses of all sizes, from small to large.

RDM International is known for its IQF (individually quick frozen) vegetables. They are a top frozen vegetable supplier. Their freezing tech keeps veggies fresh and full of nutrients, perfect for frozen ingredient sourcing.

RDM International offers a wide range of frozen veggies. They have carrots, peas, broccoli, cauliflower, and green beans. They focus on quality and consistency, making them a top bulk supplier of frozen vegetables.

Frozen Vegetable Key Benefits
Carrots Rich in vitamins, minerals, and antioxidants, frozen carrots from RDM International are a versatile ingredient for a variety of dishes.
Peas Packed with protein, fiber, and essential nutrients, RDM International’s frozen peas offer a nutritious addition to various food products.
Broccoli Known for its high content of vitamins, minerals, and cancer-fighting compounds, RDM International’s frozen broccoli is a popular choice for health-conscious food manufacturers.

RDM International is a trusted wholesale frozen produce distributor. They are known for quality and reliable service. Food makers can count on RDM International for top-notch frozen vegetables.

Range of Frozen Vegetables for Manufactures Offered by RDM International

At RDM International, we’re proud to offer a wide range of top-quality frozen vegetables. These are for frozen food makers, foodservice providers, and wholesale distributors. We aim to provide the best ingredients for your needs.

Carrots

Our carrots are fresh, peeled, and IQF frozen. They keep their natural sweetness and bright orange color. They’re great for stews, vegetable blends, or side dishes. Our IQF mixed vegetables with premium frozen carrots will make your products taste better.

Peas

Our frozen peas are hand-picked and IQF frozen. They’re tender and delicious, perfect for frozen meals and sides. They ensure your customers get the taste of fresh peas in every bite.

Broccoli

Our broccoli florets are carefully chosen and IQF frozen. They keep their crisp texture and bright green color. Adding our frozen broccoli to your products will give your customers the real taste of broccoli.

Cauliflower

Our frozen cauliflower florets are hand-trimmed and IQF frozen. They’re white, tender, and full of flavor. They’re great for soups, roasted vegetable mixes, or frozen entrees. Our cauliflower will add a special touch to your dishes.

Green Beans

Our frozen green beans are picked at the peak of freshness and IQF frozen. They keep their crunch and flavor. Adding these versatile vegetables to your dishes will give your customers a great texture and taste.

At RDM International, we’re committed to providing top-quality IQF mixed vegetables. This includes frozen carrots, frozen peas, frozen broccoli, frozen cauliflower, and frozen green beans. Our focus on innovation and customer satisfaction drives everything we do.

Organic Frozen Vegetables: Meeting the Growing Demand

The demand for organic frozen vegetables is growing fast. People want healthy food and sustainable agriculture more than ever. Organic frozen veggies are easy to prepare and keep the taste and nutrients of fresh produce, even when it’s not in season.

Studies show the global organic frozen foods market will grow a lot. It’s expected to grow by 10.5% from 2021 to 2026. This is because more people are looking for organic and nutritious food to eat.

Region Market Size (USD Billion) CAGR (%)
North America XX.X XX.X
Europe XX.X XX.X
Asia-Pacific XX.X XX.X

By offering many organic frozen vegetable options, companies can meet the demand for healthy and sustainable food. This helps health-conscious consumers and gives companies a bigger share of the organic frozen foods market.

“The demand for organic frozen vegetables is driven by increased consumer awareness of the health benefits and the desire for more sustainable food options.”

The trend towards organic and healthy eating is getting stronger. The organic frozen vegetables market is set to grow a lot in the next few years. Companies that can meet this demand will have great opportunities in the global organic frozen foods market.

Benefits of Frozen Vegetables for Manufactures

Frozen vegetables are a great choice for food manufacturers. They offer consistent quality and reliable sources of ingredients. These veggies are full of nutrients and cost-effective, making them perfect for tasty, healthy products.

Freezing helps keep vegetables’ vitamins and minerals intact. This means they stay fresh and full of nutrients even after processing. This is key for keeping the taste and health of final products consistent.

Frozen veggies also have a longer shelf life than fresh ones. They can last up to 12 months, helping businesses avoid seasonal shortages and price changes. This makes it easier to plan and budget for ingredients.

There’s a wide range of frozen vegetables available. This lets manufacturers create diverse and innovative products. They can meet changing consumer tastes with tasty and healthy options.

Benefit Statistic
Nutrient Retention Frozen vegetables retain up to 90% of their nutrients compared to fresh vegetables.
Cost-Effectiveness Frozen vegetables can be 30-50% less expensive than fresh vegetables during the off-season.
Shelf Life Frozen vegetables maintain quality and safety for up to 12 months when stored at 0°F (-17.8°C) or below.

Frozen vegetables are a smart choice for food manufacturers. They help create consistent, high-quality products that meet today’s health-conscious consumers’ needs. With their reliable sources, cost-effectiveness, and nutritional value, frozen veggies are a top pick for any food business.

“Frozen vegetables are a game-changer for food manufacturers, offering a convenient, nutritious, and cost-effective solution for creating delicious, healthy products.”

Trends in the Frozen Vegetable Industry

The frozen vegetable industry is always changing to meet the needs of health-conscious consumers. There’s a big interest in exotic frozen produce now. This is catching the eye of both manufacturers and suppliers.

People are looking for more diverse and nutritious foods. This is why unique frozen veggies like kale, quinoa, and edamame are becoming popular. They bring excitement to meals and offer important vitamins, minerals, and antioxidants.

Sourcing Exotic Frozen Produce

To keep up, frozen vegetable suppliers need to find and source these unique ingredients. By offering a variety of products, they can become important partners for manufacturers. This helps them meet the changing tastes of their customers.

  • The global frozen vegetable market is expected to grow at a CAGR of 6.0% through 2034, with sales revenue projected to reach US$ 96,451.80 million by 2034.
  • Emerging markets like India, China, and Japan are expected to see significant growth in the frozen vegetable industry, with CAGRs ranging from 6.1% to 7.6% from 2024 to 2034.
  • The surge in the frozen vegetable market is driven by the rise of health-conscious consumers and the convenience of quick-prep meals.

By embracing exotic frozen produce, suppliers can meet the growing demand. This helps them lead in the fast-changing frozen vegetable industry.

Conclusion

RDM International is a top supplier of quality frozen vegetables. They offer a wide range of IQF mixed vegetables perfect for food makers. They focus on keeping their frozen produce fresh, nutritious, and full of natural colors.

This means you can use their ingredients without losing the taste or look of your products. Whether you need bulk frozen produce or industrial frozen foods, RDM International has you covered. They are committed to making their customers happy and providing the best frozen vegetable products.

With a variety of frozen vegetables like carrots, peas, broccoli, cauliflower, and green beans, RDM International is your go-to for all frozen vegetable needs. Choosing RDM International ensures your products stay fresh, flavorful, and nutritious. This way, your customers get the high-quality frozen foods they deserve.

Invest in the best with RDM International as your trusted partner in quality wholesale frozen vegetables.

FAQ

What are the benefits of using frozen vegetables for food manufacturing?

Frozen vegetables bring many advantages to food makers. They ensure consistent quality and are reliable sources. They also help in making tasty, healthy products.These veggies last longer and keep more nutrients than fresh ones. This makes them a steady source of vitamins, minerals, and antioxidants all year.

What are the top frozen vegetable suppliers in the United States?

In the U.S., top frozen vegetable suppliers include General Mills Inc., J.R. Simplot Co., and ConAgra Foods, Inc. These companies are major players in the frozen vegetable market. They deliver high-quality produce to meet demand.

Why is RDM International a reliable source for frozen vegetable suppliers?

RDM International is a leading bulk supplier of frozen vegetables. They are known for their quality, consistency, and commitment to freshness. They are a trusted wholesale frozen produce distributor, mainly serving food manufacturers with a variety of IQF (individually quick frozen) vegetables.

What types of frozen vegetables does RDM International offer for food manufacturers?

RDM International provides a wide range of top-quality frozen vegetables. They offer fresh, peeled, and IQF frozen carrots, tender and delicate IQF frozen green peas. They also have carefully chosen and IQF frozen broccoli florets, white and tender IQF frozen cauliflower florets, and peak-picked and IQF frozen green beans.

How is the demand for organic frozen vegetables changing the industry?

The demand for organic frozen vegetables is growing fast. People are looking for more organic and healthy food options. A recent study shows the global organic frozen foods market will grow by 10.5% from 2021 to 2026.More consumers are choosing sustainable agriculture and healthy food. Suppliers can meet the needs of health-conscious consumers by offering a variety of organic frozen vegetable choices. This can help them capture a larger share of the booming organic frozen foods market.

What are some emerging trends in the frozen vegetable industry?

The frozen vegetable industry is changing to meet new consumer tastes and diets. More people are looking for unique and exotic frozen foods like kale, quinoa, and edamame. Suppliers need to keep up with these trends and be ready to source and sell a diverse range of specialty produce.By offering a wider variety of products, suppliers can become key partners for companies. They can help meet their customers’ evolving preferences.
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