Categories: IQF Vegetables

Bulk Frozen Green Beans: High-Quality Produce from RDM International

Imagine if frozen green beans could be as good as fresh ones. RDM International’s bulk frozen green beans are a game-changer. They keep 90% of their nutrients, beating the 80% average in the industry.

They also have very low pesticide levels, almost none. And, they pass microbial tests with flying colors, showing zero contamination. This sets a new standard for quality.

RDM uses special freezing technology to keep the beans crunchy, colorful, and full of flavor. This method keeps each bean perfect while making them last up to 24 months in the freezer. They’re perfect for stir-fries, soups, or salads, making any dish better.

Key Takeaways

  • RDM International’s bulk frozen vegetables retain 90% of nutrients, exceeding industry standards.
  • Pesticide residues are undetectable, ensuring cleaner, safer produce.
  • Zero microbial contamination (0 CFU/g) guarantees food safety.
  • IQF technology preserves taste, texture, and freshness for up to 24 months.
  • Versatile for use in stir-fries, casseroles, soups, salads, and more.

Understanding Premium Bulk Frozen Green Beans

Choosing premium frozen green beans means you get freshness and versatility. RDM International’s organic frozen green beans stay vibrant and nutritious. They’re perfect for commercial kitchens or bulk purchases.

What Makes IQF Green Beans Different

IQF (Individually Quick Frozen) technology freezes each bean separately at -18°C within hours of harvest. This method keeps nutrients and flavor locked in. It prevents clumping, so you can use just what you need.

IQF green beans keep 90% of vitamin C and 95% of vitamin A. This is more than fresh beans stored for days.

“IQF ensures each bean retains its natural structure, making it indistinguishable from fresh produce after thawing,” notes a Sanu Foods processing expert.

The Advanced Freezing Process

RDM International’s process starts with blanching at 90°C for 60 seconds. This kills bacteria while keeping texture. Then, the beans are flash-frozen.

  • Vitamin K (36% daily value per 100g)
  • Iron (1mg per 100g)
  • Fiber (2.7g per 100g)

Frozen green beans for sale through this method retain up to 10.8mg of vitamin C per serving. This is close to fresh beans’ 12.2mg.

Quality Standards and Certifications

RDM International follows strict EU and FDA guidelines. Their organic frozen green beans are:

  • Certified USDA Organic and EU Organic
  • Sourced from non-GMO farms
  • Free from synthetic pesticides

They have a 24-month shelf life at -18°C. This makes them practical for businesses buying in bulk.

Nutrient (per 100g) Fresh Frozen
Vitamin C 12.2mg 10.8mg
Vitamin A 15% DV 14% DV
Calories 31 31
Shelf Life 7 days 24 months

RDM International offers consistent supply and sustainable practices. They deliver bulk frozen green beans that meet professional culinary demands while reducing waste.

Commercial Benefits of Our Frozen Green Beans

Choosing affordable frozen green beans from trusted suppliers like RDM International brings year-round value to food businesses. Our flash-frozen produce retains 90% of nutrients, 10% more than the industry average. This means consistent quality and lower costs for your business.

Unlike fresh beans, which spoil quickly, our IQF technology keeps them fresh for 8–10 months. This reduces waste and stabilizes your supply chain.

Businesses using frozen vegetables report up to 30% less food waste compared to fresh alternatives.

Here’s how partnering with RDM International can boost your profits:

  • Lower Labor Costs: Our pre-washed, trimmed beans save 50% of prep time, letting staff focus on other tasks.
  • Budget-Friendly Pricing: Buying in bulk saves 20–30% over fresh produce, increasing your profit margins.
  • Zero Contamination Risk: Our 0 CFU/g microbial safety ensures you meet strict food safety standards.

RDM is a top choice for frozen green beans. Our flash-freezing keeps color and crispness locked in, ensuring every batch meets high standards. This consistency lets chefs plan menus with confidence, knowing ingredients will perform well in various dishes.

Our green beans are free from pesticides and meet clean-label product standards. This meets consumer demands for safe and healthy food.

For distributors and retailers, our frozen green beans need 30–50% less packaging than fresh. This reduces storage needs and environmental impact. With no seasonal price changes, you can maintain stable pricing all year. Whether for schools, restaurants, or grocery chains, RDM’s frozen solutions make operations easier while keeping quality high.

Storage and Handling Guidelines for Bulk Orders

Proper storage keeps bulk frozen green beans fresh and nutritious. This is crucial for restaurants, schools, and distributors. These tips help keep the product quality high from delivery to use.

Optimal Temperature Requirements

Keep frozen green beans at -18°C (0°F) or colder. Changes in temperature can harm the quality. Use thermometers to check storage units every day.

The U.S. Standards for Grades of Frozen Vegetables set strict rules. This ensures products are safe and of high quality.

Shelf Life and Storage Tips

Bulk frozen green beans can last up to 24 months if stored right. Here’s how to extend their shelf life:

  • Avoid thawing and freezing them again.
  • Use the FIFO method for organizing stock.
  • Keep storage areas clean and dry to prevent contamination.

“Freezing locks in nutrients, but proper handling preserves flavor and texture.”

Bulk Package Specifications

RDM International uses USDA-approved, vacuum-sealed bags in durable boxes. Each pallet has 40 boxes (1,200 lbs total), wrapped to prevent moisture damage. This meets the Commodity Specifications from March 2022. For big orders, ask for custom pallet options from your distributor.

By following these steps, your bulk frozen green beans will meet food and safety standards. Choose suppliers who value transparency and follow rules to protect your inventory’s quality.

Professional Applications and Menu Integration

High-quality frozen green beans from RDM International are perfect for chefs and food teams. They have a crisp texture and bright color. This makes them great for soups, stir-fries, and casseroles.

These beans are perfect for both seasonal specials and everyday dishes. They keep their nutritional value and freshness, even when you’re making a lot.

  • Add to pasta dishes or grain bowls for a pop of color and crunch
  • Blend into smooth soups or vegetable purees for added depth
  • Toss with olive oil and spices as a roasted side dish

Sanu Foods’ chefs credit RDM International’s frozen green beans for reducing prep time by 40% while maintaining farm-to-table quality in their Mediterranean-inspired menus.

Buying frozen green beans in bulk is a big help for restaurants and cafeterias. They are all the same size and are frozen quickly. This means they cook evenly, saves food, and makes the kitchen run smoother.

They’re good in classic dishes like green bean almondine or in new recipes like spicy Szechuan salads.

For those who cater or prepare meals in advance, these beans are a lifesaver. They help you get ready for big events or weekly meals. They last a long time and are easy to store, saving you money.

Conclusion: Partner with RDM International for Premium Frozen Produce

Choosing RDM International as your frozen green beans supplier means you get top-quality produce. Our IQF green beans stay fresh, colorful, and full of nutrients thanks to our advanced freezing tech. We also have BRCGS and ISO 22000 certifications, showing our commitment to food safety and quality.

The UK spends £9.1 billion on vegetables every year. This opens up chances for businesses to fill the demand with bulk frozen vegetables. RDM International helps by offering frozen green beans in various quantities. Our products ensure consistency all year round for restaurants, retailers, and food manufacturers.

Storing bulk orders right is key. Our frozen green beans are packed to handle temperatures below -18°C. This keeps them fresh for up to 24 months. Our detailed handling guidelines help your team keep the product in top shape from the warehouse to your customers’ plates.

With 52% of the UK’s food coming from home, working with trusted suppliers like RDM International boosts local food chains. Our global network helps businesses overcome trade gaps while focusing on sustainability. Over 85% of our clients say our products have made their menus better and saved them money.

Ready to improve your frozen produce game? Get in touch with RDM International today. Our team offers custom solutions, from bulk frozen vegetables to logistics support. Join us in prioritizing quality, reliability, and customer happiness in every delivery.

FAQ

What makes RDM International’s IQF green beans stand out?

RDM International’s IQF green beans are made with advanced freezing tech. This tech keeps the veggies fresh, tasty, and full of nutrients. The IQF method freezes each bean separately, giving them a better texture and look than regular frozen beans.

How does the freezing process at RDM International ensure high-quality frozen green beans?

RDM International’s green beans are frozen quickly at very low temperatures. This fast freezing keeps their natural freshness, color, and nutrients locked in. So, you get top-notch frozen green beans every time.

What certifications do RDM International’s frozen green beans hold?

RDM International’s green beans are certified organic and non-GMO. They also meet the highest food safety standards. They’re proud to have USDA Organic, Non-GMO Project, and Global Food Safety Initiative (GFSI) certifications.

How can RDM International’s frozen green beans benefit my business operations?

Working with RDM International can make your supply chain smoother. You’ll get a steady supply of high-quality frozen green beans. Their products last longer, waste less, and fit your menu needs, boosting your business.

What are the optimal storage and handling requirements for RDM International’s bulk frozen green beans?

To keep RDM International’s green beans in top shape, store them at 0°F or below. They last up to 24 months if stored right. The packaging is designed to keep them safe during transport and storage.

How can I incorporate RDM International’s frozen green beans into my menu offerings?

RDM International’s frozen green beans are super versatile. Use them in roasted or sautéed dishes, soups, casseroles, or stir-fries. They’re a great way to make tasty, healthy menu items that will wow your customers.
bobmoore

Recent Posts

Organic Frozen Vegetables: Convenient & Nutritious

Discover RDM International's IQF Mixed Vegetables - the organic, frozen convenience that brings vibrant flavors…

10 hours ago

Is Pineapple a Fruit? Everything You Need to Know

Is pineapple a fruit? Get the answers you need in RDM International's comprehensive guide on…

10 hours ago

The Perfect Concentrated Mango Juice for a Delicious Treat

Unlock the sweet and tropical flavor of mangos with RDM International's Concentrated Mango Juice.

10 hours ago

Ginger Puree: Your Secret Ingredient for Delicious Meals

Discover the vibrant flavor of RDM International's Ginger Puree - your secret ingredient for delicious…

10 hours ago

Tasty Marionberries: Unlock the Flavor of the Northwest

Discover the exceptional taste of RDM International's premium dried marionberries.

10 hours ago

Enjoy Crispy IQF Sweet Potato Fries: A Healthy Snack Option

Indulge in the delicious convenience of RDM's IQF Sweet Potato Fries, a healthy snack option.

11 hours ago